Southern Utah's favorite BBQ destination, inspired by the stunning red rock landscapes of Washington County. We slow-smoke our meats over mesquite wood for 12-18 hours. Our brisket, ribs, and pulled pork have been voted best in St. George three years running. Family-owned since 2005, we're proud to serve the growing St. George community.
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Phone
(435) 555-0101
[email protected]
Website
redrockgrill.com
Address
1234 Red Cliffs Dr
St. George, UT 84790